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Work with us!

If you’ve ever thought about a career in hospitality, have significant experience working in bars and restaurants, or you simply fancy a change and feel you have something to offer, joining the Three Eagles team could be just for you! We currently have roles available for enthusiastic team members with a great work ethic and can do attitude.

If you are interested in joining the Three Eagles team and feel you have the skills to join our business, please apply via email by submitting a covering letter and up to date CV (if applicable) to

Please be aware that if your application is unsuccessful, we cannot guarantee you will receive any further communication from us.

Kitchen Apprentice Marli

Click here to apply

Interested in applying for a current vacancy at the Three Eagles? Email our Careers Team with a current CV and covering letter.


We are looking for chefs to join our enthusiastic and bustling kitchen team.

Full-time, permanent positions of all levels available with room for promotion in our expanding business. Previous kitchen experience required but additional training will be given if required.

Role & Responsibilities:

  • Handling and preparing fresh food
  • Sending well presented dishes
  • communicating and working well with the team
  • Working in a fast paced environment
  • Cleaning the kitchen area to an excellent standard
  • maintaining our high standards
  • Following all training guidance to maintain a safe work place

In return: 

  • Uniform provided
  • Shift meals provided
  • Staff perks included
  • Training support provided
  • Room for promotion

Front of House Supervisor

We are looking for a Front of House supervisor to join our bubbly, fun-loving and enthusiastic team. We work in a fast paced environment which prides itself on top-notch service, big smiles and a positive outlook. We are an expanding business so there is scope for promotion for those wishing to follow their career.  Due to the nature of the business you must be 18+, previous experience required

Role & Responsibilities:

  • Taking orders
  • Monitoring areas
  • Handling bookings and customer queries
  • A good allergen knowledge
  • Completing bills
  • Completing tasks in a timely fashion
  • Ensuring an excellent standard of hygiene and cleanliness is held to a top level
  • Maintaining our excellent service record
  • Helping the team in growing and developing

In return: 

  • Uniform provided
  • Shift meals provided
  • Staff perks included
  • Training support provided
  • Room for promotion
  • Flexible hours

Two Year Apprenticeship Scheme

One Hundred Knights Hospitality Academy & Adam Gaunt-Evans Kitchen Academy in association with Coleg Cambria we are looking for apprentices to join our front of house and kitchen team at the Three Eagles.

What’s included:
  • Two year apprenticeship scheme, specialising in front of house or Kitchen
  • Hands-on training by experienced professionals
  • Guaranteed 30+ hours a week including days, evenings and weekends with apprentice salary
  • Uniforms provided and meals on duty
  • Dynamic in-house training program
  • Tutoring and assessments through Coleg Cambria
  • Hospitality industry recognised NVQ qualifications
  • Work experience opportunities
  • Potential for promotion within an exciting growing hospitality group
Kitchen Apprentice Marli